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| Algarve Almancil Entertainment | Restaurants |
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Lee and Anna greet you with a warm welcome. Lee, as the former Head Chef at the Savoy in London, provides an interesting and sensible selection on the menu backed with excellant table service - as to be expected. Credit Cards accepted and open for Lunch and Dinner. |
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Amadeus Siegfred Danler-Heinemann from Le Canard of Hamburg is your chef. An individual approach to "fine dinning" in very comfortable surroundings. Credit Cards accepted and closed Tuesday. |
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Aquarelle International cuisine with its own flair in a curious building. Credit Cards accepted and closed Sunday and Monday. |
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Aux Beau Enfants Serving a French cuisine this restaurant is very popular. Credit Cards accepted and closed on Sundays. |
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Cá d'Oro e Navigadores Located inside a 5-Star Hotel this restaurant reflects the quality which a guest associates with its surroundings. |
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Casa Velha Jean-François Renard is your chef. A beautiful restored farmhouse restaurant for "fine dinning" with an excellent wine list. Dinner only and reservations required. Credit Cards accepted and closed on Sundays |
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Ermitage A restaurant for "fine dinning" with an excellent wine list. Accepts Credit Cards and closed on Mondays and Tuesdays. |
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Henriques Leis Located to the north of Almancil with a very recommendable cuisine. The friendly style service coupled with a professional presentation makes a "fine dining" dinner a very worthwhile experience. Dinner only and reservations required. Credit Cards accepted and is closed on Sundays. |
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O Tradicional Good recommendable regional cuisine served without too much style. Credit cards and closed Sundays |
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Julias A comfortable beach restaurant with a sensible limited menu and with a good cuisine influenced by Mozambique flavours. The "mousse de chocolate" alone justifies a visit. |
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Pequeno Mundo A popular restaurant with local residents for its recommendable cuisine. Credit Cards accepted and closed on Sundays. |
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São Gabriel A well established restaurant for "fine dinning" with an notable wine list. Jens Rittmeyer is the Chef. Dinner only and reservations required. Credit Cards accepted and closed on Wednesday. |
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